炒盒菜里都东方可爱 火柴盒放啥菜

[转载]春天最可爱的菜:娃娃菜头---娃娃菜头炒肉片
这名字太可爱了,
看着很像小时候爷爷种的榨菜头,
榨菜头是一个一个的,而娃娃菜头是一棵长很多头的,真是奇怪.
吃起来的味道也和新鲜榨菜头的味道一样,我想,他们应该是近亲,
搞不好,还是什么转基因或者杂交优势产品.
娃娃菜头含有丰富的粗纤维、维生素C、维生素E等营养元素,
娃娃菜头有润肠、帮助消化的功能,还有很好的护肤和养颜效果.
[娃娃菜头炒肉片]
娃娃菜头300克&&
胡萝卜半根&& 猪里脊肉100克
(小窍门:把里脊肉,放冰箱冷冻半个小时再切,切肉片会很容易,而且
可以切的很薄)
1 将娃娃菜洗干净,摘去老的叶子部分,然后用刀将菜头的硬皮剥去。
2 将所有材料切薄片备用;
3 大火,锅中倒油,7成热时候,先将肉片炒至变色捞出备用,(肉片最好
提前加点料酒和生粉浆制10分
钟再炒,今天正好我家木有生粉了,所以~~)
4 将娃娃菜片和胡萝卜片入倒入锅中,炒上1分钟,倒入肉片再炒个1分钟,
加盐和鸡精调味出锅装盘即可。
---------以下为子瑜妈妈精华合集类---------------
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