韭菜西红柿鸡蛋面韭菜煎鸡蛋怎么做好吃吃,韭菜西红柿鸡

韭菜鸡蛋面的做法_韭菜鸡蛋面怎么做_韭菜鸡蛋面的家常做法
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京公网安备10号西红柿鸡蛋韭菜面
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西红柿鸡蛋韭菜面
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难度:切墩(初级)
时间:10-30分钟
水淀粉少许
西红柿鸡蛋韭菜面的做法步骤
1. 准备好材料
2. 洗净备用
3. 韭菜切断,姜切片,西红柿切块,鸡蛋备用
4. 分别将韭菜和鸡蛋炒熟盛出
5. 热锅冷油,放入姜片和西红柿
6. 加入少许白糖,盐,将西红柿炒出红汤汁
7. 加入适量开水煮熟
8. 倒入鸡蛋
9. 焖至5分钟左右,放入少许生抽和盐调味
10. 沟入水淀粉,将汤汁烧制稠状,加入少许味精和白糖调味即可
11. 锅中将面条煮熟
12. 面条捞出,加入西红柿鸡蛋卤,再将炒熟的韭菜倒在上面即可
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很好吃。也简单。跟老...
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